Nuggets 1 tin chickpeas, drained 10 gr potato or corn starch 150 ml (2/3 cup) white wine 20 g (1 heaped tablespoon) grainy mustard large pinch nutmeg 1 teaspoon sage 2 teaspoon chicken seasoning 2 teaspoons onion powder 1 teaspoon garlic powder 2 t vegan chicken soup powder 1 tablespoon medium miso (Mugi or Genmai) […]

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